Hotel Indigo SAVANNAH HISTORIC DISTRICT by IHG

Description

Set on West Bay Street in the heart of the Historic District, Hotel Indigo Savannah Historic District puts you a block from City Market and steps from River Street, Ellis Square, and the oak-lined streets that make this city worth wandering. Locals call us the Grand Lady on the Bay, a historic hotel in Savannah, GA, with the port and the waterfront just outside. The neighborhood does the rest. Walk to Broughton Street shopping, the Telfair's Jepson Center, the SCAD Museum of Art, and landmarks like the Juliette Gordon Low Birthplace and First African Baptist Church. Catch the Savannah Bananas or a Ghost Pirates game at Enmarket Arena, day-trip to Tybee Island, or tee off at Savannah Harbor Golf Course. The building itself once served as a post office, and we've kept the story alive with blue mailbox drawers at reception, a nod to Savannah's Indigo Trade. Inside, our boutique hotel rooms and character-rich suites feature separate living areas and 10-foot windows over downtown, and dogs are welcome as well. Our dedicated team, who know Savannah inside and out, can point you toward the good stuff. Five Oaks Restaurant & Taproom pours Georgia brews and serves Southern plates, and five flexible event spaces host everything from weddings to small-team meetings.

Restaurant

Open since 1919, Leopold's Ice Cream is a Savannah institution worth the line. The recipes go back generations, with flavors like Tutti Frutti and Savannah Socialite scooped fresh at the counter. Grab a cone after dinner; it's an easy walk from the hotel.

On the corner of Liberty and Bull, The Public Kitchen and Bar serves approachable Southern and American plates across two lively floors. A reliable, central choice for lunch or dinner, with a solid bar and easy people watching, a short walk away.

Down in the basement of the historic Kress building, Jazz'd Tapas Bar pairs shareable American small plates with live music and a deep cocktail list. The speakeasy vibe makes it a fun night out, a short walk from the hotel.

Near Forsyth Park, Common Thread is an ingredient driven neighborhood restaurant built around what local farms and fishermen bring in. The menu reads like a choose your own tasting, light to rich, with global flavors throughout. Worth the short ride south.

A Savannah legend, Mrs. Wilkes Dining Room serves family style Southern lunch at communal tables, where strangers pass the fried chicken, cornbread, and a dozen sides. Expect a line down the block and cash at the door. Lunch only, and worth every minute.

Right in City Market, Belford's Seafood and Steaks fills a restored 1902 building for brunch, lunch, and dinner. The menu spans Lowcountry seafood, steaks, and a popular weekend brunch, with patio seats over the square.

Few rooms feel more like old Savannah than The Olde Pink House, a 1771 Georgian mansion serving Southern classics and seafood. Order the crispy, scored flounder and settle into the candlelit dining room or the tavern. Just be sure to book ahead.

Tucked below street level near City Market, Alligator Soul turns Lowcountry ingredients into something special. The seasonal Southern menu leans on local game, seafood, and produce in a candlelit room. An intimate, special occasion spot nearby.

Circa 1875 brings a genuine French bistro to the Historic District, all dark wood, pressed tin, and a proper zinc bar. The menu runs to steak frites, mussels, and pâté, with a cozy gastropub next door. A romantic pick a few blocks away.

On Broughton Street, Chive Sea Bar and Lounge channels 1920s art deco glamour with a seafood menu touched by Asian and Southern flavors. Think tuna ceviche, Chilean sea bass, and vintage cocktails in an elegant room. A stylish night out nearby.

Set in a 140 year old downtown building, Common Restaurant serves elevated Lowcountry cooking in a sophisticated, bohemian room. House made pastas, a cold bar, tasting menus, and bakery desserts round it out. Reserve ahead for a memorable meal.

Set in a restored 1850s warehouse above the river, Vic's on the River serves refined Southern and seafood dishes with a view to match. Crab stuffed flounder, shrimp and grits, and house desserts make it a classic, just a couple of blocks away.

Five Oaks Restaurant leans into Southern flavor, with a locally sourced, seasonally changing menu that shifts with what Georgia farms and waters send our way. Join us on the lobby level for breakfast, lunch, and dinner.

A short walk from the hotel on Bay Street, Treylor Park puts a playful spin on Southern comfort food. Think PB and J chicken wings, waffle fry nachos, and inventive tacos, served in a quirky room with a beer garden out back. It stays open well past dinner.