Description
Nestled off I-25, Holiday Inn Express & Suites Colorado Springs Central offers exceptional comfort, seamless convenience, and a prime location at the base of the Rocky Mountains, now featuring newly renovated guest rooms with modern finishes, updated furnishings, and soundproof windows. Just minutes from Downtown Colorado Springs, we’re only 10 miles from Colorado Springs Airport (COS), and near the Air Force Academy, Fort Carson, Colorado College, and top attractions like Garden of the Gods. Wake up to scenic mountain views and fuel your day with our complimentary Express Start Breakfast buffet. Stay energized in our 24-hour Fitness Center, take a dip in the heated indoor pool, and enjoy free high-speed Wi-Fi, convenient parking, and welcoming hospitality. Retreat to spacious, refreshed rooms designed for a comfortable stay in the heart of Colorado Springs.
Restaurant
Comfy Irish pub home to traditional cuisine, grog, and sing alongs.
Hopping destination for a vibrant mix of sushi rolls complemented by Japanese hibachi grilled dishes.
Low key brewpub offering 20 plus house and guest craft brews on tap, plus modern takes on pub fare.
Italian classics and craft cocktails in lively brick and wood lined digs with a full bar and small patio.
Happening bar and kitchen with an extensive craft beer menu and creative, Asian inspired gastropub eats.
Burger and bun options with choose your own toppings. Featured on Diners, Drive Ins, and Dives television series.
Since 1974, Jose Muldoon's has been serving up delicious, authentic cuisine in the heart of Downtown Colorado Springs. Now bringing our food to both sides of the Springs, Jose Muldoon's is Colorado Springs' locals' favorite modern Tex Mex restaurant. Join our Loyal and Local Rewards Program to earn points and eat free at the Concept Restaurants.
Located just north of the hotel in downtown Colorado Springs, about a 10 minute walk, Latin Social is a trendy dining spot featuring an elevated, Mediterranean inspired menu in a vibrant atmosphere.
Fine steaks, seafood, and inventive martinis in a warm wood and stone basement setting.
