Description
YOUR MOMENTS BECOME LEGACY Embark on a journey of discovery at Fairmont Tokyo, where the city's energy meets the bay's serenity. Indulge in curated experiences, scenic accommodations, and tranquil spa moments. With 217 rooms and suites, an infinity pool, and five dining venues, every detail is crafted to create special memories. Celebrate in our stunning event spaces, perfect for weddings and gatherings, or enjoy privacy at the Fairmont Gold lounge. Experience a legacy of excellence
Restaurant
Sushi reimagined through a new-authentic approach, blending tradition with modern influences. Each piece is crafted with precision using seasonal seafood.
Perched atop the 43rd floor, DRIFTWOOD reimagines Yoshoku-Japan's adaptation of Western cuisine, including Hayashi rice and Hamburg steak -with masterful finesse and creativity.
Teppanyaki blending tradition with refined innovation. Handpicked Japanese Wagyu from our exclusive meat locker-where guests can store their selected cuts-is expertly prepared on the Teppan grill alongside the finest seafood.
Perched above Tokyo Bay, Vue Mer blends French and Japanese lounge culture with timeless elegance and contemporary creativity. Enjoy distinct afternoon tea experiences, interactive trolley service, and Liquream, all with sweeping bay views.
Our 35th-floor brasserie serving wood-fired pizzas, fire-grilled meats, and charred seafood with bold coastal flavors. Open all day, enjoy New World wines, artisanal tonics, and stunning Tokyo Tower views.
At the chandelier-lit counter of DRIFTWOOD BAR, cocktails become bridges between worlds. Inspired by cities across the globe, each creation returns to Japan as a refined craft, where cultures meet and every sip evokes a sense of place.
At Lab, ideas are tested, flavours are refined, and each element is thoughtfully developed through experimentation, precision, and the changing rhythm of Japan's seasons before reaching the guest experience.
